• Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer
  • Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer
  • Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer
  • Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer
  • Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer
  • Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer
Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer

Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer

Product Details:

Place of Origin: China

Payment & Shipping Terms:

Minimum Order Quantity: 1 set
Price: Negotiable
Delivery Time: Peak Season Lead Time: 1-3 months Off Season Lead Time: one month
Payment Terms: LC, T/T, D/P, PayPal, Western Union, Small-amount payment, Money Gram
Supply Ability: 2000sets/Months
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Detail Information

Process: Thermal Processing Automatic Grade: Automatic
Type: Meat Grinder Voltage: 110-380V
Customized: Customized Material: Stainless Steel
MOQ: 1 Set Control Mod: Button
Control Mode: Intelligent Control Certificate: CE
Transport Package: Wooden Case Specification: EPS-100
Trademark: EPS Origin: Shandong China
HS Code: 84385000 Supply Ability: 2000sets/Months

Product Description

  
Product Description
A meat grinder machine is a device used to grind various types of meat into smaller pieces or a fine paste. It typically consists of several components:
  1. Hopper: This is where the meat is placed before grinding. The hopper guides the meat into the grinding mechanism.
  2. Feed Screw (Auger): This component pushes the meat from the hopper into the grinder's blades. It's driven by a motor or manual crank.
  3. Grinding Plate: The meat is forced through the grinding plate, which has small holes that determine the size of the ground meat. Plates with different hole sizes can be used for finer or coarser grinds.
  4. Blades: These sharp, rotating blades cut the meat into smaller pieces as it passes through the grinding plate.
  5. Motor: In electric meat grinders, the motor powers the auger and blades, making the grinding process faster and easier.
  6. Sausage Stuffer: Some grinders come with attachments that allow for stuffing ground meat into sausage casings
Key features :
  1. The blades can be switched at will, and the size of the discharge port can be switched at will
  2. Easy to disassemble, with quick-release handle and pull handle, easy to disassemble the dragon and the knife
  3. Simple operation, forward and reverse control switch to prevent machine blockage and jam during operation, easy to clean
  4. large feeding port, large pitch, smooth feeding and fast discharging speed
  5. Stainless steel body, durable, not easy to rust, safe and hygienic, easy to clean
Pruduction parameters
mold Production capacity
(kg/h)
Rated powerk
(Kw)
Dimensions(mm) Voltage (V) Net weight
(kg)
MGM-100 100 1.1 commission 380 150
MGM-200 200 1.5 commission  380 180
MGM-300 300 2.2 commission 380 190
MGM-400 400 4 commission 380 200
MGM-500 500 4.6 commission 380 260
MGM-600 600 5 commission 380 300
MGM-800 800 5.5 commission 380 360
MGM-1000 1000 7.5 commission 380 400
MGM-3000 3000 15 commission 380 500
 
Detailed Photos

  1. Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer 0
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Application
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Packaging & Shipping

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Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer 7

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Company Profile

Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer 9
Commercial Sausage Making Machine with Stainless Steel Meat Cutter and Dough Mixer 10
EPS Machine Company is a leading manufacturer of high-performance food processing equipment, including food-forming machines, coating lines, frying equipment, and fruit and vegetable washing systems. With over 1,000 projects and a skilled design team, we offer energy-efficient, reliable, and sustainable solutions. We prioritize quality, using top components from Germany and Japan, and adhere to ISO9001 standards. Our philosophy, "Efficient, Professional, Sustainable," drives our focus on innovation and eco-friendly practices. Committed to customer-centric service, we aim to enhance global food solutions with advanced technology and excellent service.

FAQ

Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.

Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.

Q3: Where is the market for the product and what is the market advantage?
A3:Our market covers the almost whole Europe, America, Asia, Africa and exports to more than 50 countries.       

Q4: How does your factory do in terms of quality control?
A4. Quality is priority.We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.

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